puffybutterfly1232
puffybutterfly1232 puffybutterfly1232
  • 21-10-2021
  • Mathematics
contestada

Imagine you are a restaurant owner. Your total food cost is $85,000 and your total food sales are $250,000. What is your food cost percentage? *
1 point
25%
34%
37%
38%

Respuesta :

jrsplash12 jrsplash12
  • 21-10-2021
34% I’m just typing now because I need 20 characters
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