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  • 21-09-2016
  • Chemistry
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What are Phosphatidylcholine?

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Аноним Аноним
  • 22-09-2016
the answer is that Phosphatidylcholine is a chemical contained in eggs, soybeans, mustard, sunflower, and other foods. The term "phosphatidylcholine" is sometimes used interchangeably with "lecithin," although the two are different. Choline is a component of phosphatidylcholine, which is a component of lecithin.
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